Origin

Lemon Balm Extract is sourced from the Lemon Balm plant, a perennial herbaceous plant known for its fragrant leaves. This plant is also widely recognized by names such as common balm or balm mint, reflecting its widespread usage and minty characteristics.

Also Known As

This extract goes by several scientific and chemical names, emphasizing its potent properties and composition:

• Ros A
• [[3-(3,4-Dihydroxyphenyl)-1-oxo-2E-propenyl]oxy]-3,4-dihydroxy-benzenepropanoic acid

Usages

Lemon Balm Extract, particularly with 5% Rosmarinic Acid, finds extensive application in the health and wellness sector. Its uses span from dietary supplements to possibly being incorporated into skin care formulations, leveraging its antioxidant, anti-inflammatory, and antimicrobial benefits.

Overview

Lemon Balm Extract 5% Rosmarinic Acid is a powerful compound known for its antioxidant capabilities which surpass those of vitamin E. This extract not only combats free radicals but also offers anti-inflammatory and antimicrobial benefits, making it a versatile ingredient in various health-centric products.

• Potent antioxidant, stronger than vitamin E
• Offers anti-inflammatory benefits
• Exhibits antimicrobial activities

Common Dosage

The recommended dosage for Lemon Balm Extract with 5% Rosmarinic Acid generally ranges from 200 to 300 mg per day. This guideline helps in maximizing the extract’s health benefits while ensuring safety.

Summary

Lemon Balm Extract 5% Rosmarinic Acid stands out for its exceptional antioxidant properties, exceeding those of vitamin E, and its ability to offer anti-inflammatory and antimicrobial benefits. It is derived from the fragrant Lemon Balm plant and plays a vital role in health and wellness applications.

• Superior antioxidant capability
• Anti-inflammatory and antimicrobial properties
• Recommended dosage ranges from 200 to 300 mg/day

For more information, call Nutrasky today.