Citrus Bioflavonoids

Origin

Citrus Bioflavonoids are derived from citrus fruits, known for their vibrant flavors and rich vitamin content. These fruits include oranges, lemons, limes, and grapefruits, among others. The extraction of bioflavonoids from these fruits leverages their natural compounds, offering a range of health benefits.

Also Known As

Citrus Bioflavonoids are recognized under several names, emphasizing their complex nature and wide-ranging benefits:

  • Bioflavonoid complex
  • Bioflavones

Usages

Citrus Bioflavonoids find their applications in numerous health-related areas. Primarily, they are celebrated for their antioxidant capabilities, aiding in the protection against oxidative stress and damage. Moreover, they play a crucial role in supporting circulatory health and enhancing the immune system. Their integration into dietary supplements and health foods is a testament to their valued contribution to overall wellness.

Overview

Citrus Bioflavonoids are potent bioactive compounds extracted from citrus fruits. They are esteemed for their antioxidant properties, which are crucial in fighting free radicals and supporting capillary health. The synergy between Citrus Bioflavonoids and Vitamin C enhances their antioxidant effectiveness, making them particularly beneficial for maintaining circulatory health and bolstering the immune system.

Key points include:

  • Antioxidant protection against free radicals
  • Support for capillary strength and circulatory health
  • Immune system enhancement through synergistic action with Vitamin C

Common Dosage

The recommended daily intake of Citrus Bioflavonoids for adults is between 2000 mg and 6000 mg. This dosage range is suggested to optimize health benefits, particularly in supporting antioxidant protection and circulatory health.

Summary

Citrus Bioflavonoids, derived from the essence of citrus fruits, stand out for their antioxidant and health-supporting properties. These compounds are integral in promoting circulatory health, enhancing the immune system, and offering antioxidant protection by neutralizing harmful free radicals. The collaboration between Citrus Bioflavonoids and Vitamin C further amplifies their health benefits, making them a valuable addition to a health-conscious diet.

  • Antioxidant and circulatory health support
  • Immune system enhancement
  • Recommended intake between 2000 mg and 6000 mg daily

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